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Food Industry

Food Safety & Hygiene

The food processing industry needs to clean the environment include equipment comprehensively, disinfect and work in separate areas to reduce cross-contamination.

Ideal for Kitchen Cleaning

Regularly clean tools, equipment and surfaces to reduce contamination. Make sure food preparation processes are hygiene.

Food Processing

Clean fresh meat, equipment and production line machine.

Food Cooking

Absorbent liquids and oils on foods, wiping tableware, pots and pans.

Environmental Cleaning

Reusable and durable, can be used with detergents to clean.

Food Level Wiping

SGS Food Contact Materials Certified

Designed to clean cooking tools and surface in the kitchen, equipment and machinery in GMP plants.

ISO 9001

Quality Management Systems

Control with high standards from raw materials, inspection, to production. Aims to provide quality products.

SGS certified

Safe & Hygienic Cleaning

✓  Free of formaldehyde
✓  Free of heavy metals
✓  Free of E. coli
✓  Free of migrating fluorescent agent

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